Water Bath Canning by Renee Pottle (.ePUB)+
File Size: 13 MB
Water Bath Canning: Creative Recipes for Pickles, Salsas, Jams, Jellies, and More by Renee Pottle
Requirements: .ePUB, .MOBI/.AZW reader, 13 MB
Overview: Open the lid on this classic canning technique with new recipes and exciting flavor combinations
Water bath canning has been a traditional method for preserving fresh foods for centuries. This cookbook by author and canning guru, Renee Pottle, brings the canning tradition into the 21st century with modern flavors, unexpected ingredients, reimagined classics, and long-forgotten specialities.
Genre: Non-Fiction > Food & Drink
Free Download links:
https://i.postimg.cc/TYvx4bHL/51-OI7g-CEkq-L-1.jpg
