The Complete Beans & Grains Cookbook by America’s Test Kitchen (.ePUB)
File Size: 330 MB
The Complete Beans and Grains Cookbook: A Comprehensive Guide with 450+ Recipes by America’s Test Kitchen
Requirements: .ePUB reader, 330 Mb
Overview: From favas to fonio, take a deep dive into the vast world of beans and grains, with hundreds of exceptional, foolproof recipes
Whether you’re just opening a can of black beans, taking the time to brine scarlet runners, or cooking teff, the world of beans and grains is both approachable and delicious. Discover tantalizing recipes that use them in everything from sandwiches and handpies to tacos and pizza, salads and simmered soups to cultural mainstays from around the world like adasi, spatzle, hummus, and gyros. These dishes will delight omnivores, vegetarians, and vegans alike.
ATK test cooks have worked through mountains of beans —sprouting, baking, pressure-cooking, and pureeing—to present you with expert cooking instructions and make-ahead know how: From how to make beans tender while keeping their shape to preventing cooked grains from clumping up.
Genre: Non-Fiction > Food & Drink
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