The Complete Book Of National Dishes by Henderson Daniel (.PDF)
File Size: 2 MB
The Complete Book Of National Dishes: Over 200 Delicious Recipes and their Origins from around the World (with full Colored photos for each recipe) by Henderson Daniel, Kristy Khemraj
Requirements: .PDF reader, 16,2 MB
Overview: The Complete Book of National Dishes is a culinary journey (Cookbook), featuring recipes from every nation in the world. The book (Cook book) highlights the history and origin; with full-colored images, of over 200 recipes. For dinner tonight you can decide to dine in Asia, the Middle East, Africa, Arabia, Europe, the Americas, the Caribbean, Australia or Oceania, the choices are unlimited. Salt, fat, acid, heat, bizarre and strange, they are all there. This book is an invitation to everyone who wants to travel the world from the comfort of their own kitchen. There is a recipe for every food lover, from country A to Z.
Genre: Non-Fiction > Food & Drink
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