Wood Fired Pizza Coobook by Arlie Nicolas (.ePUB)+
File Size: 1.2 MB
WOOD FIRED PIZZA COOKBOOK: 100 Recipes and Techniques From My Wood Fired Oven by Arlie Nicolas
Requirements: .ePUB, .PDF, .MOBI/.AZW reader, 1.2 MB
Overview: WOOD FIRED PIZZA COOKBOOK
From those first drawn-out moments when the blistering dough rises against the oven floor to that steamy first bite, this book walks you through the time-tested tradition of preparing―and savoring―a perfect wood-fired oven pizza. I shares need-to-know tips and techniques for crafting palate-pleasing pizzas, calzones, hand pies, focaccia, and more, while reminding us all of the joy of gathering friends and family over a mouth-watering home-cooked meal. With over 100 recipes ranging from fresh takes on classic pizzas to inspired new combinations, plus a bonus “beyond pizza” chapter that showcases the versatility of wood-fired cooking, this is the go-to wood-fired pizza oven resource for 21st century home cooks.
Genre: Non-Fiction > Food & Drink
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