When Southern Women Cook by Toni Tipton-Martin (.ePUB)
File Size: 313 MB
When Southern Women Cook: History, Lore, and 300 Recipes from Every Corner of the American South by Toni Tipton-Martin
Requirements: .ePUB reader, 313 mb
Overview: A first-of-its-kind Southern cookbook featuring more than 300 Cook’s Country recipes and fascinating insights into the culinary techniques and heroes of the American South.
Tour the diverse history of Southern food through 200+ stories of women who’ve shaped the cuisine!
Shepherded by Toni Tipton-Martin and Cook’s Country Executive Editor and TV personality Morgan Bolling, When Southern Women Cook showcases the hard work, hospitality, and creativity of women who have given soul to Southern cooking from the start. Every page amplifies their contributions, from the enslaved cooks making foundational food at Monticello to Mexican Americans accessing sweet memories with colorful conchas today.
Genre: Non-Fiction > Food & Drink
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