Diner: Day for Night (A Cookbook) by Andrew Tarlow (.ePUB)

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File Size: 133 MB

Diner: Day for Night [A Cookbook] by Andrew Tarlow
Requirements: .ePUB reader, 133 mb
Overview: The acclaimed owner behind Marlow Collective shares the journey to opening his first restaurant, Diner, with personal stories, 48 seasonal recipes, and a treasure trove of intimate photos.

“Diner is a twenty-five-year-old institution and is, unquestionably, one of New York City’s most influential restaurants, and Diner: Day for Night acts as a love letter to the team’s intense dedication to community, sustainability, and eating deliciously.”—Andy Baraghani, author of The Cook You Want to Be

On New Year’s Eve 1998, Andrew Tarlow, along with Mark Firth, opened Diner out of a repurposed dining car under the Williamsburg Bridge in Brooklyn. Within the decade, it single-handedly became one of the city’s most influential restaurants, giving birth to a Brooklyn mini-empire—including Marlow & Sons, Roman’s, and Achilles Heel—and an ethos of community, sustainability, and eating local. In Diner: Day for Night, Tarlow takes us back to the restaurant that brought the farm-to-table movement to Brooklyn.
Genre: Non-Fiction > Food & Drink

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https://rapidgator.net/file/34ea473f8eb64968ec1c7a839065d10a/Diner_-_Andrew_Tarlow.epub.html