Bake Anything: Recipes and Techniques by Erin Jeanne McDowell (.ePUB)
File Size: 333 MB
Bake Anything: Essential Recipes and Techniques to Build On for Endless Possibilities by Erin Jeanne McDowell
Requirements: .ePUB reader, 333 mb
Overview: From Erin Jeanne McDowell, award-winning food stylist, recipe developer, and New York Times bestselling author of The Book on Pie, a foundational handbook to bake with limitless creativity, flexibility, and confidence.
Erin Jeanne McDowell, bestselling cookbook author, baker extraordinaire, and beloved teacher, shares in her newest book how to bake just like she does—with confidence and creativity.
Learn just 11 basic recipes and unlock an infinite arsenal of baked goods. You can make Erin’s Vanilla Sugar Cookies for a simple, sweet treat. Or, you can finish it with icing or turn it into a sandwich cookie. Or, use it as the base for a Classic Fruit Tart. Or, maybe go all-out for a birthday with a stacked cookie cake. For another example, take Erin’s biscuits, the loftiest in the land. Make a classic version with buttermilk, or let Erin guide you through swapping in yogurt or even cream instead. Top any fruit cobbler. Make a sweet cinnamon cream cheese biscuit “danish,” or stuffed biscuit waffles. Or, use as the crust for a quiche or in a sheet pan shortcake!
Genre: Non-Fiction > Food & Drink
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