Water Bath Canning by Dorothy Morgan (.ePUB)(.PDF)
File Size: 4.69 MB
Water Bath Canning And Preserving Cookbook For Beginners: Learn How To Water Bath Can And Preserve Your Food At Home With Over 1200 Days Worth Of Delicious Recipes That Will Last Over A Year by Dorothy Morgan
Requirements: .ePUB, .PDF reader, 4.69 Mb
Overview: Are you tired of buying unhealthy food that’s full of chemicals?
Do you want to have fresh products all year round, but don’t know how to preserve them?
Don’t worry—this book is for you!
Water Bath Canning and Preserving Cookbook for Beginners will teach you everything you need to know about water bath canning and preserving so that next time you’re craving a grapefruit in January, or your favorite meal but don’t have time to prepare it, it won’t be a problem.
In this book, will explain the principles behind water bath canning and preserving in an easy-to-understand way so that even beginners can start practicing immediately.
She’ll also show you how to keep everything safe by eliminating health risks, and give you 1200 days worth of recipes that can be replicated directly in your kitchen in a fun and simple way.
Genre: Non-Fiction > Food & Drink
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